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Hospitality Management Development Apprenticeship - Toby Carvery - Ainsdale - Southport

Pay: 174.90 per week
Location: Southport 537 Liverpool Road, Southport, PR8 3BJ United Kingdom
Category: Entry Level
Available from: Immediately
Finishes on: Ongoing Position
Type of work: Full Time, Indoor , Daytime Work
Job reference: E02472442
Catering/Hospitality/Leisure 2017-05-17 2017-08-12

Job Description

Summary

If you have a passion to work in the Hospitality industry, and want to work in the largest multi-brand hospitality business this the job for you. You will spend time learning all the skills you need to progress in your career both in the kitchen and front of house.
What will you do in this role?
Everything we do as a business is built on the enthusiasm and professionalism of the people in our team roles. So if you have a passion for creating an amazing guest experience and have a desire to learn, this is the job for you. In order for you to get an all round understanding of the business before you decide which route is right for you, you commence your apprenticeship with 8 months in the kitchen and then 4 months front of house.


* You will be expected to develop your skills throughout our business

* Youll prepare, cook and present meals to specification.

* Youll ensure the highest standards of cleanliness, safety, compliance with licensing law and cash handling procedures.

* Youll help ensure each and every one of our guests has a great service experience.

* Youll be responsible for taking orders, serving excellent quality food and a great range of drinks.

* Youll work with the team on shift to create a friendly, buzzing atmosphere for our guests to enjoy.

* Youll work as part of a tight-knit team in an exciting, fast-moving environment.

As part of this apprenticeship you will work towards a Level 2 qualification in Hospitality Services. This is a unique brand new opportunity with an annual career review. The training will be delivered in the form of work based learning, webinars and will include functional skills.
Mitchells and Butlers Brands

* All Bar One

* Browns

* Castle

* Crown Carveries

* Ember Inns

* Harvester

* Heartlands

* Miller and Carter

* Nicholsons

* Oak Tree

* Premium Country Pubs

* Sizzling Oak Tree & ONeills

* Toby Carvery

* Vintage Inns

* Orchid Pubs

What Will Make You Perfect For The Job
The key is a passion to create a great guest experience, either through providing the highest quality food and service to our customers. Don't worry if you havent got experience, we'll give you all the training you need. In return you should be enthusiastic about what you do, and willing to learn. You should also have a good eye for detail and be able to work under pressure.
What We Offer

* Nationally recognised Apprenticeship qualifications

* Structured internal training programmes

* Higher than Government determined wage rates

* Genuine career development to progress you to the next level

* Dine with us' 33% employee discount at our 1600 restaurants and pubs

* Fabulous High Street shopping discounts

* Free shares and Sharesave schemes for employees with 12 months service

* Stakeholder pension scheme

* 28 days holiday (pro rata)

* Stability of employment that comes with the UK leading Restaurant employer

Apply now if you fancy a rewarding and challenging career where you can really go places.

18 - 20 5.60 21+ 7.05

Requirements and Prospectus Desired skills

You need to have a keen interest in the Hospitality Industry and be dedicated to working towards your NVQ.

Personal qualities

Ability to work well within a team
Confident

Qualifications required

You need to have a C or above in English and Maths GCSE's or equivalent

Future prospects

This is a unique brand new opportunity with an annual career review.

Duration: 12 months with a view of progression
Apprenticeship level: Intermediate Level Apprenticeship
Possible start date: 11 Sep 2017
Working week: 30 Hours per week

Apply Now

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